With Shinnecock Lobster Factory in Southampton already under his belt and a stint as the executive chef at the Hamptons Classic Horse Show, Chef Marco Barrila opened Insatiable Eats Creative Kitchen on Main Street in Riverhead in December. The Italian restaurant and market will also double as the kitchen for Barrila's catering business.
Barrila was born and raised in Sicily, according to his bio, and it was there that he found his passion for cooking and was exposed to the foods of both Northern and Southern Italy.
With Insatiable Eats Creative Kitchen, Barrila is bringing the authentic Italian cuisine he learned to love in his youth to Long Island.
The menu is filled with freshly made pasta dishes, as well as antipasto, meat and fish entrees.
On Google Reviews, Wendy Durfee gave Insatiable East four and a half stars.
“Outstanding hospitality and service,” she wrote. “A lovely place that launched its grand opening this week . The owner and staff are so welcoming.... great first visit and looking forward to coming back!”
Z R also gave it a rave review.
“Eating Fretto Misto at the Insatiable Eats reminds me of eating fresh Calamari and Shrimps at Vernazza, Italy,” he wrote.
Location: 300 E Main Street, Riverhead, (631) 377-3353.