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Experience Peru’s Culinary Splendor at SUMAQ Food Festival August 26-27 at the Cradle of Aviation Museum

Local News

By Published: August 18 2023

LongIsland.com

This extraordinary celebration promises an unforgettable experience filled with authentic flavors and mesmerizing cultural performances.

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Experience Peru’s Culinary Splendor at SUMAQ Food Festival August 26-27 at the Cradle of Aviation Museum
 
Get ready to embark on a captivating journey through the vibrant world of Peruvian cuisine and culture at the SUMAQ Peruvian Food Festival, to be held on August 26th and 27th, 2023, at the Cradle of Aviation Museum. This extraordinary celebration promises an unforgettable experience filled with authentic flavors and mesmerizing cultural performances.
 
Immerse yourself in the diverse and rich tapestry of Peruvian cuisine as renowned food vendors such as Caja China de Juan Talledo, Restaurante "El Pregón," La Benita de Characato, and Lidia Cortez BioCultivos offer an exquisite array of Peruvian delicacies. Indulge in the tantalizing dishes that showcase Peru's culinary diversity, leaving your taste buds yearning for more.
 
Join us for captivating cooking demonstrations led by top chefs in the region, including the talented Diego Cerdán of "Diego a la Carta." Learn about the latest Peruvian cuisine trends and techniques, igniting your passion for cooking and culinary exploration.
 
Experience Peru's rich culture through enchanting cultural dances, soulful musical performances, and engaging activities for all ages. Peruvian handcrafted crafts will also be on display, offering a glimpse into the country's artisanal heritage.
 
The SUMAQ Peruvian Food Festival's mission is to promote and disseminate Peruvian cuisine in New York, fostering a cross-cultural appreciation for its culinary treasures and cultural heritage.
 
For more information and tickets, visit: More Information and tickets.
 
About Diego Cerdán:
Diego Cerdán is a talented Peruvian Chef and graduate of The D'Gallia Culinary Art Institute in Lima, Peru. With a passion for sharing happiness through culinary creations, Diego has become an influential figure in the Peruvian food scene in New York. As part of the SUMAQ Peruvian Food Festival, he will be showcasing his expertise and culinary delights to attendees, inspiring a love for Peruvian gastronomy.
 
About SUMAQ Peruvian Food Festival:
The SUMAQ Peruvian Food Festival is an annual celebration of Peruvian cuisine, culture, and traditions. Through a diverse range of culinary experiences, cultural performances, and interactive activities, the festival aims to promote awareness and appreciation of Peruvian gastronomy.