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LongIsland.com - Your Name sent you recipe details of "Oven Bar-B-Q Beef Brisket"

Oven Bar-B-Q Beef Brisket

Chef Karen Cook | Restaurant

Great flavor and so tender it melts in your mouth.

  • Serves: 4
  • Vegetarian: ---
  • Preparation Time: 10 mins.
  • Cusine: ---
  • Difficulty: ---
  • Meal Type: ---
  • Main Ingredient: ---
  • Dish Type: Beef and Poultry
  • Main Cooking Method: ---
  • Season/Occasion: ---
  • Recipe

    Ingredients

    • 2 1/2 lb. beef brisket
      1 12 oz. bottle chili sauce
      1 12 oz. can Coke
      1 1 oz. pkg. dry onion soup mix

    Directions

    1. 1) Place brisket fat side up in a broiling pan.

      2) Combine the coke, onion soup mix and the chili sauce and pour over the brisket.

      3) Cover with aluminum foil, shiny side down. Bake in a preheated 325 degree oven for 3 to 4 hours.

      4) Uncover the brisket during the last half hour of cooking.

      NOTE: It is a good idea to place a large cookie sheet under the pan to catch any drips. Enjoy! :o)

      Recipe submitted by Karen Pilcher

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