<p> Within the fall of 2005, chef Michael Carlson was approached by an old friend who owned a small restaurant named Lovitt. Schwa opened September 10, 2005, with Carlson promising unstressed meals and a laid again perspective. The night was a success, but the following morning Carlson abruptly closed Schwa "indefinitely" and left city. On October 5, 2007, Carlson hosted a gathering of world-wel